Ingredients: 1 (8-10 oz) bag of tortilla chips 1/2 can of Wertz’s Family Farms pulled pork, or some of my famous ¼ cup thinly sliced red onion. 1 cups cheddar cheese, shredded 1 cup Monterrey Jack cheese, shredded 2-4 Tablespoons BBQ sauce Optional topping: 2-4 Tablespoons of ranch dressing 1 cup of coleslaw ¼ cup […]

Ingredients: 1 1/2 pounds red-skinned potatoes, pierced with a fork 4 tablespoons unsalted butter 3/4 to 1 cup milk Kosher salt and freshly ground pepper 1/2 medium onion, sliced 3 tablespoons all-purpose flour 2 1/2 cups low-sodium chicken broth 2 teaspoons Worcestershire sauce 4 thick slices sourdough bread 3 tablespoons dijon mustard 1 tablespoon prepared […]

Ingredients: 1 can Wertz’s home grown beef 1⁄2 cup chopped onion 2 cups shredded cheddar cheese 1 (20 ounce) can enchilada sauce 8 flour tortillas Directions: Brown meat and onions in large skillet Add 1 cup enchilada sauce and 1 cup cheese Mix well Put filling along center of each tortilla Roll up and place seam […]

Ingredients: BBQ Beef: 3 cans of Wertz’s  home grown canned beef 1 cup water 1 tablespoon and 1-1/2 teaspoons white vinegar 2 tablespoons brown sugar 2 tablespoons honey 1 teaspoon dry mustard 2 tablespoons Worcestershire sauce 1 1/2 cups ketchup 1 teaspoon salt 1/4 teaspoon ground black pepper 1/8 teaspoon cayenne pepper 1/4 teaspoon crushed […]